Chinese Food

Marinated quail egg

Xiaobao wants to travel in autumn. I just want to bring some quail eggs to Xiaobao. When preparing the marinated eggs, I added a portion of dried beans. It tastes delicious and appetizing.

Fancy stewed beef tendon

His father is going to take part in the marathon. I'll add vegetables to him these days. It's a pot of flavored beef tendon. There are also eggs and dried beans in the pot. My friends like it and don't miss it. We can match the bittern as we lik... ...

Roasted bean jerky mutton kebab

There are junior high school students at home. The rhythm is really fast. Dabao goes out at ten past six every morning. Then he doesn't get home until nearly nine in the evening. The day before yesterday, the boy came to talk to me. He said he w... ...

Stir fried bean curd with garlic

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Fennel noodles

Stewed fennel noodles. I cook at will every time. I add and subtract materials and seasonings at will. So I don't remember how I did it last time. So I decided to take photos of the process one by one. It's only convenient for me to check. It al... ...

Fried dumplings

Usually everyone likes eating dumplings. Besides dumplings, fried dumplings are also very popular. But what I'm going to teach you today is not these two kinds of dumplings. Maybe you can't guess. Because many people haven't eaten this kind of d... ...

Mizu

Mee likes to eat the mixture of soft skin and soft skin. If you like hard skin, you can try this - water 200. Rice flour 170. Glutinous rice flour 30. I prefer this water and flour 1-1. When steaming, steam in a pot with water for about 5 minute... ...

Stir fried sausage with chili

Simple home-made dishes. When I was a child, my mother often cooked them. I'm not tired of eating them for so many years.

Stewed pork with dried beans

Stir fried bacon

Bacon and Douchi are the magic weapons of Hunan cuisine. Two strong meet. With a few friends of the food industry. A bowl of Hunan flavor strong stir fry was born.

Shredded pork with green pepper

My family's green pepper finally grew up. In fact, it has grown up for a long time. I've been thinking about what to do, because I've been reluctant to take it off. It's not easy to grow four peppers. I have to make a delicious one to be worthy ... ...

Stir fried pork with dried fungus and beans

Duck blood and vermicelli soup

Half of the ducks in the South and the north can be roasted in Beijing. The duck blood and vermicelli soup in Nanjing are all authentic and special food.

Braised bean curd

I've seen netizens do it. I've changed a little bit. I really recommend it after trying.

Healthy vegetable moon cake

Mid Autumn Festival is a happy and lively day for family reunion. It is necessary to eat moon cakes. But usually mooncakes are high in oil and sugar. It's not healthy to eat too much. Here, we use coarse grains as the skin, vegetables as the fil... ...

Chairman's dish in Hunan Restaurant

Braised pork with dried beans

Stir fried leek with dried bean

Wonton with beef

Well, it's a long story and I don't want to be short. Then I won't talk about it hahaha

Shredded pork with dried bean sprouts